APPETIZERS

WINGS 6/$10.99 12/$18.99

Tossed in choice of: Sweet Baby Ray’s BBQ, Buffalo, Dry Rub, Sweet Chili
Served with Carrots, Celery and a Choice of Ranch or Blue Cheese

ROASTED RED PEPPER HUMMUS $14.99 V

Homemade Red Pepper Hummus topped with Feta Cheese, Diced Red Pepper, Truffle Oil, served with Carrots, Celery, Cucumbers and Pita. Gluten Free Cauliflower Pita +$1

NACHOS $12.99 GFO/V

Tortilla Chips topped with Cheddar Jack, Black Beans, Guacamole, Pico de Gallo, Sour Cream with side of Salsa and Queso. Add Blackened or Grilled Chicken +$5 or Shrimp/ Steak +$6

*TUNA POKE $12.99

Ahi Tuna Tossed with Citrus Soy Ginger Glaze, served with Avocado, Edamame, Red Pepper, Scallion and Fried Wonton Strips

Shrimp Cocktail – $10.99

5 Chilled Shrimp served with Homemade Cocktail Sauce

QUESADILLA – $12.99 V

12” Flour Tortilla filled with Sautéed Onions, Peppers and Cheddar Jack Cheese. Served with Guacamole, Pico de Gallo, Salsa, and Sour Cream. Add Blackened or Grilled Chicken +$5 or Shrimp/ Steak +$6

BUFFALO CHICKEN EGG ROLLS $11.99

Shredded Chicken, Buffalo Sauce, and Cheddar Jack, wrapped in Wonton Paper and Fried, topped with Diced Red Pepper and Scallions. Served with Ranch Dressing

CAPRESE SALAD $10.99 V

Sliced Fresh Mozzarella Cheese, Tomatoes and Fresh Basil drizzled with Olive Oil and a Balsamic Glaze

PRETZEL STICKS $9.99 V

3 Jumbo Pretzel Sticks served with Spicy Brown Mustard and Queso


SALADS

House Dressings: Balsamic Vinaigrette, Blue Cheese, Lemon Basil Vinaigrette, Caesar, Ranch, Southwest Ranch, or Toasted Sesame Vinaigrette
V

*Ahi Tuna Salad – $21.99

Fresh sliced Ahi Tuna seared Rare served on a Bed of Romaine Lettuce with Avocado, Red Peppers, Cherry Tomato, Green Onions, and Toasted Sesame Dressing

Cobb Salad – $18.99

Diced Grilled Chicken and served on Romaine Lettuce with Bacon, Avocado, Hard Boiled Egg, Cherry Tomatoes, Green Onion, Bleu Cheese Crumbles and Bleu Cheese Dressing

Salmon Salad – $17.99

Grilled Salmon served on a bed of Spinach, Cucumber, Shredded Carrots, and Heirloom Tomatoes served with a side of Homemade Lemon Basil Vinaigrette

Southwest Steak Salad – $16.99

Grilled Steak served on Chopped Romaine with Cheddar Jack, Avocado, Pico de Gallo, Roasted Corn, and Fried Crispy Onions, served with side of Southwest Ranch

Garden Salad – Half/$5.99 Full/$9.99 V

Mixed Greens, Heirloom Tomatoes, Cucumbers, Red Onion, Diced Red Pepper, Shredded Carrots, Scallions and Croutons. Add Blackened or Grilled Chicken +$5, Shrimp/ Steak +$6

Caesar Salad – Half/$5.99 Full/$9.99 V

Chopped Romaine, tossed with Shredded Parmesan, Croutons, and Caesar Dressing
Add Blackened or Grilled Chicken +$5, Shrimp/ Steak +$6


ITEMS ORDERED FROM PIZZA MENU MIGHT NOT BE TIMED WITH OTHER KITCHEN ITEMS.

GFO GLUTEN-FREE OPTION / GF GLUTEN FREE / V VEGETARIAN

•These items may be served raw or undercooked based on the customer’s specifications or contain a raw or undercooked ingredient.

Consuming raw or undercooked animal products may increase the risk of food born illness.

SPLIT PLATE +$3 / 20% GRATUITY MAY BE ADDED TO GROUPS OF 5 OR MORE